Primula Glass Top 6-Cup Stovetop Espresso Coffee Maker

May 13, 2015 - Comment

Primula Glass Top Stovetop Espresso Coffee Maker is used for a great tasting espresso. The 6 cup capacity makes 6 demitasse size cups. The glass top allows you to watch the espresso being brewed and you can see when its finished. The exterior is a dark grey. The handle has a soft touch finish. Product

Check It Out Now! $33.19Amazon.com Price
(as of April 19, 2020 7:00 pm GMT+0000 - Details)

Primula Glass Top Stovetop Espresso Coffee Maker is used for a great tasting espresso. The 6 cup capacity makes 6 demitasse size cups. The glass top allows you to watch the espresso being brewed and you can see when its finished. The exterior is a dark grey. The handle has a soft touch finish.

Product Features

  • Glass Stovetop Espresso Maker
  • 6 Cup Capacity
  • Dark Grey Exterior
  • Soft Touch Handle
  • Glass top allows you to see when brewing is finished

Comments

Skip Thomsen "riverguy" says:

Here’s how to use these things! OK, since Amazon now has this policy of publishing reviews to similar items as though they were for the specific items (beware of this when you read reviews! Read the fine print at the top of the review!), I hope this appears for all of these similar espresso makers, regardless of brand, because it works in all of them. 

Kingfu72 "KingFu72" says:

Great Espresso Maker I have not had the problem with the gasket that other have had. Maybe they are using too much heat or like several reviewers have said poor quality control. I paid $4.99 for my 4 cup at a local supermarket, it make better espresso than my Tassimo machine and I have a friend that has a $500 Nespresso and it is better than that too. (Although he won’t admit it!) My wife lived in Italy for 13 years and says this little thing brings her back to those days. Two important ways to use this: Do…

wakeupandsmell says:

Smell? Great little espresso percolator. Complaints about the silicon gasket smell?? Just remove the filter gasket after 2-3 cups and flip it over, so the raw side, pinched against the upper section, get boiled too.

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